One of my favorite books is called “How I Learned to Cook.” 40 of the world’s most fantastic chefs, including Anthony Bourdain and Mario Batali, discuss how they learned to cook, why they they decided learn to cook, or what hepled them choose their particular style of cooking.
Next up, Heat. Followed by Nasty Bits.
It’s been said that, “Olive Garden has the best alfredo sauce.” Whomever said that is likely a genius. It is indeed fantastic.
What’s in Olive Garden’s alfredo sauce? Nobody really knows. Their website lists the ingredients, but the ingredients seem to be incomplete.
How many calories are in Olive Garden’s alfredo sauce? It doesn’t matter. It’s delicious.
I’ll tell you what I think the secrent to Olive Garden’s alfredo sauce is: basque goat cheese. That’s right, a Spanish goat cheese. It could explain the sharp bold flavor. Don’t judge the sauce until you’ve tried the sauce.
