Some people subscribe to the idea that keeping it simple (seriously???) is the best method of cooking. Some people go way over the top and add too many ingredients to a recipe.
I do think that simple food can be fantastic, but is it the best? I don’t think so. I think that keeping it simple works well, but only goes so far. Fusion food is the progressive…it’s evolution. Combining styles, and influences…ingredients from all over the world…techniques from everywhere: this is the way to truly create.
I’ll write up my meatball recipe soon and put it in the “Recipes” page section along with a picture of the cross-section. It fuses Italian, Chinese, and American influences to truly create a meatball.
